Thursday December 10th, 2020

Buffalo Chicken (S, DF, GF)

Country Potato (V, GF)

Green Chili Cheddar 90 Shilling (S, V)

Hearty Beef Stew (DF, GF)

Tomato Bruschetta (V)

Mediterranean Lentil Vegetable (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Curry Lentil Vegetable (S,V,DF,GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Hand Tossed Tuscan Salad

Parmesan cheese, garbanzo medley, focaccia croutons, and grape tomatoes with baby greens tossed in creamy Italian vinaigrette

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Premium Pastrami and Swiss 

Pastrami toasted with Swiss cheese, sliced tomato, and Dijon mayo on a hoagie

Wednesday December 9th, 2020

Buffalo Chicken (S, DF, GF)

Potato Cheddar (V, GF)

Tomato Bruschetta (V)

Hearty Beef Stew (DF, GF)

Hungarian Mushroom (V)

On the Vine Pumpkin Vegetable (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Hand Tossed Tuscan Salad

Parmesan cheese, garbanzo medley, focaccia croutons, and grape tomatoes with baby greens tossed in creamy Italian vinaigrette

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Premium Pastrami and Swiss 

Pastrami toasted with Swiss cheese, sliced tomato, and Dijon mayo on a hoagie

Tuesday, December 8th, 2020

Southwest Chicken Tortilla (S,DF,GF)

German Potato (V,GF)

Tomato Bruschetta (V)

Pork Green Chile (S,DF)

Hungarian Mushroom (V)

On The Vine Pumpkin Vegetable (V,DF,GF)

 Mom’s Chicken Vegetable (DF,GF)

Spicy Tomato Green Chili (S, V, DF, GF)

Split Pea with Ham (DF, GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Hand Tossed Tuscan Salad

Parmesan cheese, garbanzo medley, focaccia croutons, and grape tomatoes with baby greens tossed in creamy Italian vinaigrette

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Premium Pastrami and Swiss 

Pastrami toasted with Swiss cheese, sliced tomato, and Dijon mayo on a hoagie

 

Monday December 7th, 2020

Buffalo Chicken (S,DF,GF)

German Potato (GF,V)

Broccoli Cheddar (GF,V)

Pork Green Chili (S,DF)

Split Pea w/Smoked Ham (DF,GF)

On The Vine Pumpkin Vegetable (DF,GF,V)

Mom’s Chicken Vegetable (DF,GF)

New England Clam Chowder (GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Hand Tossed Tuscan Salad

Parmesan cheese, garbanzo medley, focaccia croutons, and grape tomatoes with baby greens tossed in creamy Italian vinaigrette

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Premium Pastrami and Swiss 

Pastrami toasted with Swiss cheese, sliced tomato, and Dijon mayo on a hoagie

Saturday December 5th, 2020

Chicken Bacon Ranch (GF)

German Potato (V, GF)

Tailgate Chili (S, DF, GF)

Mac & Cheese (V)

Spicy Tomato Green Chili (S, V, DF, GF)

On the Vine Pumpkin Vegetable (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Friday December 4th, 2020

Chicken Bacon Ranch (GF)

German Potato (GF,V)

New England Clam Chowder (GF)

Tailgate Chili (S,DF,GF)

Split Pea w/Smoked Ham (DF,GF)

Ratatouille (DF,GF,V)

Mom’s Chicken Vegetable (DF,GF)

Texas Beef Chili (S,DF,GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Thursday December 3rd, 2020

Chicken Bacon Ranch (GF)

German Potato (V, GF)

Green Chili Cheddar 90 Shilling (S, V)

Texas Beef Chili (S, DF, GF)

Cauliflower Parmesan (V, GF)

Ratatouille (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Wednesday, December 2nd, 2020

Chicken Rosemary Garlic (GF)

Potato Cheddar (V,GF)

Texas Beef Chili (S,DF,GF)

Cauliflower Parmesan (V,GF)

Ratatouille (V,DF,GF)

Mom’s Chicken Vegetable (DF,GF)

German Potato (V,GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Tuesday December 1st, 2020

Southwest Chicken Tortilla (S, DF, GF)

German Potato (V, GF)

On the Vine Kuri Squash Wild Rice (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Chicken Tomato Pesto (GF)

German Potato w/ Sausage  (GF)

Broccoli Cheddar (V,GF)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.

Monday November 30th, 2020

Broccoli Cheddar (V, GF)

On the Vine Kuri Squash Wild Rice (V, DF, GF)

Mom’s Chicken Vegetable (GF, DF)

Chicken Tomato Pesto (GF)

Butternut Wild Rice Vegetable (V, DF, GF)

Mushroom with Marsala Cream (V)

Hand Tossed BBQ Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips with baby greens tossed in BBQ ranch dressing.

Spoons Premium Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a hoagie roll.