Friday, February 3, 2023

BBQ Chicken (S, DF, GF)

Chicken Cordon Bleu (GF)

Country Potato (V, GF)

New England Clam Chowder (GF)

Tailgate Chili (S, DF, GF)

Tomato Green Chili w/ Hominy (V, GF, S)

Vegetarian Split Pea (V, DF, GF)

Mom’s Chicken Vegetable (DF, GF)

Curry Sweet Potato Carrot (V, DF, GF, S)

Tomato Bleu Cheese (V, GF)

Mississippi  Pot Roast Sandwich

Shredded beef toasted with sharp cheddar cheese and Mississippi mayonnaise toasted on French bread

All American Ranch Salad

Baby greens with grape tomatoes, shredded cheddar, focaccia croutons, and fresh veggie blend, tossed in Ranch dressing.