Amish Chicken (DF,GF)

Potato Ranch (V,GF)

New England Clam Chowder w/ bacon (GF)

Tailgate Chili (S,DF,GF)

Hungarian Mushroom (V)

Spicy Tomato Green Chili (V,S,DF,GF)

Mom’s Chicken Vegetable (GF,DF)

Potato Rosemary Garlic (V, GF)

Pumpkin Vegetable (V, DF, GF)

Green Chili Cheddar 90 Shilling (S, V)

Asian Salad:

Baby greens and spinach with veggie blend, edamame, and crispy chow mein noodles tossed in a creamy sesame soy vinaigrette.

Premium Hot Italian:

Thin sliced ham, roasted chicken breast, and salami with tangy italian vinaigrette, provolone, tomato, and banana peppers toasted on a hoagie.