Today’s Soups

Minnesota Chicken Wild Rice (GF)

Potato Rosemary Roast Garlic (V,GF)

Broccoli Cheddar (v,gf)

Pork Posole (s,df)

Manhattan Cod Chowder (DF,GF)

Mediterranean Lentil Vegetable (V,DF,GF)

Mom’s Chicken Vegetable (DF,GF)

Split Pea with Chicken Sausage (df,gf)

Jamaican Vegetable (s,v,df,gf)

Tomato Bruschetta (v)

Greek Salad:

Crumbled feta, black olives, veggie blend, and grape tomatoes with baby greens and spinach tossed in Greek vinaigrette.

Premium Cuban:

Pork loin and smoked ham with swiss cheese, dill pickle, and Cuban mustard toasted on a soft hoagie roll.

Tuscan Salad:

Parmesan cheese, Spoon’s fresh garbanzo medley, focaccia croutons, and grape tomatoes tossed in fresh baby greens with a creamy Italian vinaigrette.

Premium Pastrami & Swiss:

Pastrami toasted with Swiss cheese, sliced tomato, and Dijon mayo served on a hoagie.