Chicken Bacon Ranch (GF)

German Potato(V,GF)

Mac & Cheese (V)

Tailgate Chili (S,DF,GF)

Spicy Tomato Green Chili (S,V,DF,GF)

On the Vine Pumpkin Vegetable (V,DF,GF)

Mom’s Chicken Vegetable (DF,GF)

Barbeque Ranch Salad:

Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips tossed in fresh baby greens with BBQ ranch dressing.

Hot Italian:

Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a soft hoagie roll drizzled with Italian vinaigrette.

Maple Bacon Bleu Salad:

Baby greens and spinach with diced red onions, bleu cheese crumbles, and bacon tossed in maple vinaigrette.