Chicken Bacon Ranch (GF)
German Potato(V,GF)
Mac & Cheese (V)
Tailgate Chili (S,DF,GF)
Spicy Tomato Green Chili (S,V,DF,GF)
On the Vine Pumpkin Vegetable (V,DF,GF)
Mom’s Chicken Vegetable (DF,GF)
Barbeque Ranch Salad:
Spoons fresh black bean salsa, white cheddar cheese, and crispy tortilla strips tossed in fresh baby greens with BBQ ranch dressing.
Hot Italian:
Thin sliced ham, chicken, and salami with fresh tomato, banana peppers, and provolone toasted on a soft hoagie roll drizzled with Italian vinaigrette.
Maple Bacon Bleu Salad:
Baby greens and spinach with diced red onions, bleu cheese crumbles, and bacon tossed in maple vinaigrette.