Chicken Mulligatawny (DF, GF, S)
Green Chile Cheddar w/ 90 Shilling Ale (S, V)
Pork Posole (S, DF)
Wild Mushroom w/ Sherry Cream (V)
Asian Tofu Vegetable (V,DF,GF,S)
Italian Lentil Vegetable (V, DF, GF)
Tomato Zucchini (V,GF)
Gazpacho (V,DF,GF)(SERVED COLD)
Spinach Salad w/ Warm Bacon Dressing
Baby spinach tossed with hard boiled eggs, croutons and a warm bacon dressing.
Spoon’s Premium Muffaletta (+$1.00)
Thin sliced ham, salami, mortadella and provolone with olive tapenade and arugula served on fresh focaccia.